Personally identifiable information refers to information that tells us specifically who you are, such as your name, phone number, email or postal address. In many cases we need this information to provide the personalized or enhanced service that you have requested. The amount of personally identifiable information that you choose to disclose to the Pacific Institute of Culinary Arts is completely up to you. The only way we know something about you personally is if you provide it to us in conjunction with one of our services.
What information do we collect and how do we use it?
Pacific Institute of Culinary Arts collects information , like names, titles, addresses, email addresses, etc., when voluntarily submitted by our visitors. We also collect, store and accumulate certain non-personally identifiable information concerning your use of this website, such as: which of our pages are most popular, etc.
Email: If you have provided us your email address, the Pacific Institute of Culinary Arts periodically sends promotional emails about services offered by us.
The information the Pacific Institute of Culinary Arts collects is used in a variety of ways: for internal review; to improve the content of the site, thus making your user experience more valuable; and to let you know about products and services that you may be interested in.
The Site may use cookie and tracking technology depending on the features offered. Cookie and tracking technology are useful for gathering information such as browser type and operating system, tracking the number of visitors to the site, and understanding how visitors use the site. Cookies can also help customize the site for visitors. Personal information cannot be collected via cookies and other tracking technology, however, if you previously provided personally identifiable information, cookies may be tied to such information.
Pacific Institute of Culinary Arts may work with third parties, on occasion, using cookies, web beacons, and similar technologies to collect or receive information from this website and use that information to provide measurement services and targeted ads. This helps us promote Pacific Institute of Culinary Arts to those who have shown an interest in our servicesYou can opt out of this collection and use of information for ad targeting at any time: Understanding Online Advertising.
Your personally identifiable information is kept secure. Only authorized employees, agents and contractors (who have agreed to keep information secure and confidential) have access to this information.
Short Programs Refund Policy
If a participant withdraws 30 days or more prior to course commencement, they may transfer to another available class start date or receive a refund. If notification is provided less than 30 days but more than two weeks prior to the course commencement, the participant will be issued a credit. If less than 2 weeks notice is provided, the participant forfeits the total amount paid.
Merchandise Return Policy
If you are not 100% satisfied with your Pacific Institute of Culinary Arts Boutique purchase, you may return the item(s) for a full refund within 14 days of receipt. You must contact us to request a Return Authorization prior to returning the item(s). Unauthorized returned items will be refused.
Items returned must be in original packing, unaltered and resalable condition and returned within 14 days of receipt. Full credit will not be given for returned items that do not meet these requirements and will be subject to a 15% restocking fee. Special order items are non-refundable.
All return items must be sent pre-paid. No collect shipments will be accepted. To protect yourself against loss or damage in shipping returns, we recommend that you insure the item(s) for the full value. In the event that your shipment is damaged, please contact us immediately upon receipt.
Questions? We welcome your questions and/or comments. Please contact us or send queries to.
Pacific Institute of Culinary Arts
1505 West 2nd Avenue
Vancouver, BC V6H 3Y4 Canada