The daily menu changes with the seasons and features classic breakfast pastries, artisanal breads, baked goods, and imaginative cakes and desserts, chocolates and confections. Guests who are looking for a heartier meal can choose from a wide variety of West-Coast style breakfast items, savoury grilled sandwiches, comforting daily soups, and healthy and wholesome bowls, salads and entrées. A fully licensed outdoor patio is open year-round and is particularly enjoyable during the summer months.

Custom cakes, in a variety of flavors and sizes, are available for order with three days notice. Requests for larger quantities of baked goods, lunch items, and pastries can be pre-ordered as well.

Blue Hat Bakery-Café is run by a team of award-winning, globally trained, passionate culinary and pastry chefs. A convenient selection of fresh and frozen ‘Grab & Go’ prepared meals in addition to must-have groceries, pantry basics and epicurean provisions provides a convenient experience for all.

See Blue Hat Bakery Menu.