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THINK QUALITY! Pacific Institute of Culinary Arts offers two diploma-granting programs, Culinary Arts and Baking & Pastry Arts. Our programs are designed for students who wish to be productive immediately in a professional environment upon graduation.
Think Training!
Our students - never more than 15 in a class - receive instruction in the fundamentals of classic French and International cuisine, including nutrition, kitchen efficiency, preparing stocks and knife skills. Our advanced students operate our on-site Restaurant, Catering division and Bakeshop & Cafe. Think of Us! Instruction from Pacific Institute of Culinary Arts includes job-search assistance and a lifetime placement assistance for every graduate. Contact us to begin your new career. |
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1505 West 2nd Avenue, Vancouver, BC V6H 3Y4 Canada Toll Free 1-800-416-4040 | Tel 604 734-4488 | Fax 604 734-4408 info@picachef.com © 2007 Pacific Institute of Culinary Arts - Site Map - Privacy Policy Powered by Exsite Webware Content Management |
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