Fernando Guardia O’Kelly

Restaurant Service Instructor

A graduate of the esteemed Glion Institute in Switzerland, Fernando brings his love of hospitality and service to share with students. Fernando brings to the school his years of experience with the luxury Rosewood hotels and resorts group having worked in several of their global properties. 

As a Spanish native, Fernando instructs his students with his natural charm and warmth. On his vacations, Fernando enjoys traveling to discover new cultures and foods. 

Back to Chef Instructors

Culinary Arts Chef Instructors

Baking & Pastry Chef Instructors

Restaurant Service Instructor