Our 1-Year Culinary/Baking & Pastry Arts Program (12 months, full-time, 7 hours per day) is offered twice daily, Monday to Friday (15 students to 1 Chef Instructor).
Our Culinary Arts Program (six months, full-time, 7 hours per day) is offered twice daily, Monday to Friday (15 students to 1 Chef Instructor).
Our Baking & Pastry Arts Program (six months, full-time, 7 hours per day) is offered twice daily, Monday to Friday (12 students to 1 Chef Instructor).
Office use only: